At Hog Roast Okehampton we always say that our dining is fit for a king! Or, indeed, of course fit for a Queen, in this exact respect, and with the Queen’s Platinum Jubilee coming up we can put that saying to Continue reading
After a manic month in March where we sold 30 used machines, which Equipment Sales Manager Matt and the team have dubbed ‘March Madness’ (but in a good way!), we have continued to supply many delighted customers across the country Continue reading
Formal wedding catering is the perfect addition to any traditional wedding day, and Hog Roast Widnes’ menu is no exception. We have menus that include canapés and tableside service to introduce your guests to a luxurious and delicious meal. Here Continue reading
As you may recall, a few weeks ago we wrote a blog about the importance of keeping our hog roast machines well maintained and squeaky clean. As we have had many questions from our clients about the best cleaning methods, Continue reading
We haven’t seen much of our Sales Manager Matt recently because he has been out on the road so much travelling all over the country to deliver our market-leading hog roast catering equipment to a diverse range of very happy Continue reading
If you would love to be the proud owner of a hog roast machine but you are worried about the cost, don’t let budget constraints prevent you from purchasing your very own top of the range hog roast machine! Here Continue reading
If you have always aspired to run your own catering business and embrace the challenges, flexibility and sense of accomplishment that this brings, now is the time to take the first step towards becoming a catering professional with the help Continue reading
As you may already know, here at Hog Roast Dorchester we don’t just provide great hog roast catering services, we also design, manufacture, service and sell our own market-leading catering equipment from our workshop based in northwest England. We wanted to Continue reading
Here at Spitting Pig HQ, we are halfway through a month of running lots of essential refresher training sessions for all of our hardworking franchisees. With the busy summer season coming up and lots of fun outdoor events on the Continue reading
We run a series of training days at our Lancashire-based head office for aspiring hog roast chefs and franchisee owners looking to enhance the skills of their staff in the fine art of hot roast catering! Here at Spitting Pig, Continue reading