Horsham is a bustling market town in the heart of the Weald, a shopper�s paradise with several landmarks including the Carfax, an open square which contains a war memorial and a bandstand. A market is held here every Saturday. The word �Carfax� is a corruption of the Norman �Carre four� meaning a meeting of four places (the Carfax is situated where four roads meet). There are three shopping centres � Swan Walk (next to the Carfax), The Forum and Piries Place, as well as a shopping street (East Street). The poet Percy Bysshe Shelley was born not far from Horsham, and today a fountain has been erected to commemorate him, though there have been issues with its controversial waste of water, due to its design. Horsham is twinned with the town in which Shelley drowned. Horsham�s name either derives from �Horse Ham� meaning a place where horses were kept, or �Horsa�s Ham�, meaning land belonging to a man named Horsa. The town�s gymnastics club has produced top female athletes, including some who went on to the Great Britain squad. Notable residents include Holly Willoughby, comedian and actor Harry Enfield and pop band The Feeling.
As hog roast caterers, our days are spent catering events all around Horsham. We also hire out hog roast machines for the more hands-on clients. If you�re looking for hog roast Horsham or hog roast hire Horsham, look no further. Our hog roasts are prepared and cooked according to our own recipe, guaranteeing no bones or gristle � just delicious hog with a sausage stuffing. Here at hog roast Horsham we use applesauce and spices to bring out the flavour, and all our hog roasts come with that crackling everyone wants. We provide great customer service and include balloons, condiments and bread rolls as standard. With hog roast hire Horsham, we provide a reliable hiring service and safety checked good quality machines.
Catering around Horsham is always interesting and in this job you get to meet a lot of people from many different walks of life. Most of them are very friendly to talk to. Today we were catering for a corporate event in a hotel. We got there with plenty of time to spare and I put up the balloons while my team mates set out the bead rolls and condiments and then brought it the hog roast machine. We wheeled it over to where we wanted it and took the hog roast out of the van. We unwrapped it and lifted it into the machine. I plugged the machine in and turned it on, and the roast began to turn slowly, all red and glistening with applesauce. I knew it would taste just right; tender, juicy, with that distinctive hog flavour.
The guests began arriving and I showed them to their seats and poured them drinks. After someone from the company made a speech, we carved and served the hog roast. It had crackling, and the succulent meat oozed juices as the knife bit into it. As I looked around, I could see that everyone was enjoying their roast. That always makes me proud because it is the goal of all the hard work in the kitchens. Preparing and cooking hog roasts is not easy, and so it�s lovely to see people enjoying it.
Yesterday we had a delivery of a hog roast Horsham machine to make. A couple was celebrating their 10th anniversary in the function room of a pub. We carried a hog roast machine out into the van and drove over. We met the clients and I learned that they had met during an inter-University karate competition when they were students; she was studying sociology and he was doing public relations. I plugged the machine in and checked that it was working properly, as we always do here at hog roast hire Horsham, and continued chatting with the couple for a while. Their family was milling around and we were introduced to a few of them. I got talking to the clients� parents for a short while. Two of the clients� young children seemed interested in the way the hog roast was turning. Their eyes were fixed on it. As we left, the girl tugged her mother�s sleeve and pointed over to the hog roast machine, asking a question.
We came back to our premises, and our receptionist told me we�d got another client. Hog roast catering is definitely rewarding, and I don�t think I would ever want to do any other job.