For The Main Course
Slow Roasted Free Range Pig
A Whole Pig Slowly Roasted Over Flames. Carved and Served By Our Professional Chefs. Served with Freshly Made Apple Sauce. Home Made Sage And Onion Stuffing And Professionally Presented Crackling.
Home Made Vegetarian/ Vegan Option
Delightful Grilled Vegetable And Halloumi Skewers
Served with Wraps and a Tzatziki Dip and Sweet and Punchy Sweet Chili Sauce (without Halloumi for the Vegans)
BBQ Pulled Jackfruit
Slow Simmered and Bursting with Flavour. Served in a Bun, Steeped in a Hickory BBQ Sauce and Dressed with a Crunchy ‘Slaw.
A Selection of Bread Rolls and Wraps, Including Wholemeal (Happy to provide Gluten Free Rolls on Request)
Select Either Three Salads or Seasonal Vegetables:
Tomato And Mozzarella Salad
Well Sourced Beef Tomatoes, Sliced And Interspersed With Hand-Torn Buffalo Mozzarella Drizzled With Extra Virgin Olive Oil, Seasoned With Rock Salt, Cracked Black Pepper And Hand Torn Basil. Adding Colour And A Vibrant Flavour.
Seasonal Mixed Salad
A Mixture of Freshly Sourced Spring Leaves. With Spring Onions, Sliced Peppers, Cherry Tomatoes and Sliced Cucumber. Hand-Dressed by Our Chefs
Home Made Gourmet Coleslaw
The Perfect Accompaniment. Combining Texture, Colour And A Zesty Depth Of Flavour. Made Freshly on Site From Scratch By Our Chefs.
Chef’s Own Pasta Salad
A Freshly Made Pasta Dish With Mixed Roasted Vegetables. Seasoned With Black Pepper To Provide An Excellent Side Dish
Classic Caesar Salad
A Sumptuous Salad Unique To Us. Comprising Spring Green Leaves, Beansprouts And A Sesame Oil Dressing
Crispy Thai Salad
A Continental Favourite Made Using Crisp Lettuce, Anchovies And Ciabatta Croutons. With Sliced Parmagiano And Our Own Dressing
A Selection Of Finely Sourced Vegetables – Prepared With Precision
Jacket Potato Wedges
Seasoned. Crisp On The Outside, Soft And Fluffy On The Inside
Tossed In A Herb Butter. Served Warm
Roasted Baby New Potatoes
Roasted Until Golden. Prepared With Fresh Rosemary And Garlic
This Menu Includes Serving Tables, China Crockery And High Quality Cutlery. With High Quality Disposable Napkins.
This Menu Includes:
A Spitting Pig chef and catering assistant to prepare and carve your chosen meat.
Prepare all dishes fresh on site using raw ingredients while meat is cooking.
All our rubbish to be cleared away discretely and taken off site by The Spitting Pig.